Menu

STARTERS

Homemade Soup of the Day

Our hearty homemade soup is served with artisan baguette £5¾ (GFA)

Plaice Goujons

Served with lemon aioli and a salad garnish £6½/£12

Houmous Trio

Warm artisan bread served with beetroot, roasted red pepper and traditional houmous £6¼ (GFA)(Ve)

Stuffed Portobello Mushrooms

Filled with bacon and cheddar cheese £6½ (GF)

Baked Petit Camembert

Served with warm artisan bread, roasted garlic and red onion marmalade £8½ (GFA)

 

SHARING BOARDS

Bread & Olive Platter

Warm rustic baguette mixed Queen olives, roasted garlic & sun kissed tomatoes. Olive oil and balsamic glaze for dipping £8

The Ultimate Chef’s Larder Board

Choose three: Calamari, whitebait, olives, houmous or, tempura brie £14

Baked Rarebit Dip 

Our secret recipe baked rarebit with cheddar cheese, tomato-chilli jam and ciabatta slippers for dipping £12

 

PUB FAVOURITES

Classic Lasagne

Slow cooked minced beef in our classic bolognaise sauce, layers of béchamel, tender pasta and cheese, with salad £8/£12½

Fish and Chips 

Traditional battered fish fillet, hand cut chips, mushy peas and tartare sauce £8/£13 (GFA)

Ham, Egg and Chips 

Home cooked, hand carved slices of ham served with two free-range eggs and hand cut chips £8/11½ (G)

Chicken Kiev 

Homemade chicken kiev served with hand cut chips and fresh salad £12½

Pie of the Day 

 Short crust pastry base and a puff pastry lid, served with new potatoes or chips, marrowfat peas, rich homemade gravy £12

Caesar Salad 

Crisp baby gem lettuce, chicken, bacon with Caesar dressing, parmesan and a sprinkling of croutons £11½ (GFA)

White Lion Burger

Our delicious burgers served with fries. Choose from: 100% beef, chicken fillet or, homemade bean burger (Ve) £12 (GFA)

Add: Stilton, Cheddar, Mozzarella for £1. Add Bacon for £1.

 

ARTISAN BAGUETTES

 

Brie, Bacon and Cranberry £7

Chorizo and Rarebit £7

Chicken Salad and red pesto mayonnaise £6½

Houmous, sun-kissed tomato and rocket £6¾

Smoked Salmon, horseradish cream and watercress salad £7½

Add a mug of our homemade soup or fries for £2

All baguettes come served with crisps and mixed leaf salad on a rustic white or seeded brown baguette  (Gluten free bread available)

 

DESSERTS

White Lion Crumble and vanilla custard £5¾

Chocolate Brownie served with a scoop of vanilla ice cream £6

Syrup Sponge Pudding served with custard £6¼ (G)

Chef’s Choiceask one of the staff for today’s delicious choice! £6¼

New Forest Ice Creams & Sorbets – choose three scoops from today’s selection £6¼

 

LITTLE CUB’S MENU

(suitable for age 10 years and under)

Mains £6.50 Each

 100% Chicken Breast Battered Nuggets

served with fries and baked beans.

Hand Battered Fish Fingers

served with fries and peas.

Cheese & Tomato Pizza Bread 

served with fries.

Owton’s Pork Sausages

served with fries and baked beans.

Lasagne

A smaller portion of our homemade Lasagne.

 

Desserts £3.50 Each

Homemade Chocolate Brownie

with vanilla ice cream

Crumble Of The Day

with vanilla custard

Ice Cream

Vanilla, Chocolate or Strawberry

 

Our pub menu is available Monday-Saturday, alongside a specials menu. Roast dinners and a selection of our pub menu is available on Sundays.